Our nursery menus are created by development chefs and approved by nutritionists to ensure that our meals are varied, tasty, nutritionally balanced, and healthy, while catering to different dietary requirements.
We use the best and freshest ingredients, sourced directly from farms, fields and high-quality food sources, which share our vision on animal welfare and reducing negative environmental impacts. All our ingredients can be traced to their source of origin.
When it comes to preparing meals, our rigorous food safety procedures ensure they are consistently safe for children. Food safety is at the heart of everything we do, from only using accredited suppliers, to delivering our meals in temperature monitored vans.
Our aim is to help children develop healthy tastes for life through wholesome taste adventures. To support nurseries with food education, we provide team training and resources, while parents can support their children at home with their favourite Nursery Kitchen recipes.