baked oats
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Our baked oats mix is made with oats, dessicated coconut, crushed pumpkin and sunflower seeds and then sweetened with cinnamon, vanilla and ginger. This is such a customisable breakfast option, served as baked oats (porridge!) or overnight oats. Please check our top tip resource for more information on how to serve.
Baked oats instructions- Peel back corner of lid and pour in 800ml of milk of your choice, bake at 180°C until core temperature is reached, once removed from oven, mix and let down with a little milk if needs be.
Serving suggestion:
sliced banana, grated apple, grated pear, chopped berries, raisins, chopped dried apricots, chopped dried dates/prunes, roasted fruits
